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Monday, January 18, 2016
Blood Orange and Meyer Lemon Salad with Sherry Vinegar
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Winter in California means one thing to me: citrus season. Well, okay, two things: a respite from the blazing heat of the valley, and c...
2 comments:
Thursday, January 14, 2016
Vegan Peanut Butter Cups, because my New Year's resolution is "more chocolate," apparently
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When I was little I was in a bowling league. I was terrible, yet it was still probably the peak of my athleticism (I apparently did not t...
Thursday, January 7, 2016
Thai Kale Salad and a 2016 life update
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My in-laws (yes, in-laws! Officially!) are in town this week, and though we've been busy running around town with them, I finally hav...
2 comments:
Tuesday, January 27, 2015
Meyer Lemon Focaccia
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Fruity, floral, and intoxicating, the smell of meyer lemons brings back so many memories of my first winter in California. I had never ta...
1 comment:
Sunday, December 7, 2014
Buffalo Tempeh Sushi with Vegan Ranch Dip
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The holidays are finally here, and with slightly cooler temperatures in LA (and, finally, some rain!) I'm turning to heartier fare ...
Tuesday, May 13, 2014
My Favorite 5 Ways to Use Orange Blossom Water
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My darling neighbor recently gifted me with a bottle of fragrant Orange Blossom Water. I'd never used it before, though I knew that i...
1 comment:
Sunday, April 27, 2014
Steamed Artichokes with Vegan Herbed Aioli
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Spring is coming to southern California and even in LA, where the seasons barely change, there is something magical about this time of yea...
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