About Me


Welcome!

This blog is a space for me to share some of my favorite things in the world with others -delicious fresh vegan foods, culinary indulgences, and ideas for entertaining.

I used to write all the time — journals, blogs, poems, everything! After finally getting a job as a writer and editor for an online trade publication, then a food trend writer for various websites, including SheKnows and Menuism, I found myself writing less and less on my own time. This is my chance to remedy that!

There is nothing I love more than sharing life's little pleasures with my friends. Sharing food, pictures, and words that might make someone's day a little brighter is what life is all about.

I try to focus on fresh, local Californian ingredients and vegan cuisine, but I mix in some holiday treats and the like when the feeling is right!

Feel free to reuse any of the pictures on this site as long as each image is linked back to the post where it appears and due credit is given.

Questions and comments can be emailed to me (Justina Huddleston) at justinahuddleston[at]gmail[dot]com

Enjoy your stay!


4 comments:

  1. Hi Justina - I just wanted to reach out and say THANK YOU for featuring my Coleslaw salad on sheknows.com!! Super excited you listed me! I hope you enjoy the recipe!

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  2. Hi Justina- I wasn't sure where else to comment but thank you for featuring my Chickpea and Dill Salad in your New Years Eve recipe roundup. It really means a lot!! :-)

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  3. Hi Justina,

    Found your blog from Blogher. May I ask where did you get the apron? My partner is Vegan and she eats fruit all day, this would be a perfect gift for her! :)

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  4. I bit late, but THANK YOU for including us in your article "20 Pork Chop Recipes Way Better Than Grandma’s." Much appreciated!!!
    Geoffrey & Carlos and Spoonabilities

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