I am kind of obsessed with barbecuing. Nate and I don't have a grill, but the state parks here have small grills that anyone can use, provided you bring your own charcoal. We went to the Santa Monica Airport Park after a long day of lounging at the beach and to our surprise there were open grills - that were clean! Usually the grills are caked with charred food remains and various debris, so it felt like quite the treat to not have to spend the first 15 minutes scraping and brushing it clean.
