This Christmas season has been weird. First of all, we're stuck in a pandemic. We live in Los Angeles, which currently has the highest rate of Covid cases in, uh, THE ENTIRE WORLD, so we've been staying at home with the exception of taking Forest on walks and hikes. I've been working out my boredom and trying to cultivate a cheery Christmas atmosphere by baking dozens and dozens of cookies, from classic soft sugar cookies to Christmas pumpkin cookies and back again.
Showing posts with label Fall. Show all posts
Showing posts with label Fall. Show all posts
Friday, December 25, 2020
Wednesday, October 23, 2013
Vegan Pumpkin Cinnamon Rolls
Things have been pretty busy round these parts now that I've started working part time in addition to my regular full time job. But here and there I have been able to make some tasty vegan treats - like these heavenly vegan pumpkin cinnamon rolls!
Thursday, September 19, 2013
Vegan Bean and Sweet Potato Chili
Some dishes are easier to veganize than others, and this vegan bean and sweet potato chili is a great example of a recipe where no love is lost by eliminating meat.
Labels:
Comfort Food,
Entree,
Fall,
Stew,
Vegan,
Vegetables,
Vegetarian
Subscribe to:
Posts (Atom)